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Asiatic Hard Clam

Asiatic Hard Clam (Meretrix meretrix) is a quality seafood product sourced from Indian waters.

  • Scientific name: Meretrix meretrix
  • Distribution: West and East coasts of India and Port Blair
  • Areas of abundance: Coasts of Kerala, Karnataka, Ratnagiri, Gulf of Kutch and Kakinada Bay
  • Peak season: July to November
  • Gear used: Hand picking

Also known as: French: Clam · Japanese: Kaki

Meganor Food

Knivholtvej 2E
9900 Frederikshavn

Phone: +45 4220 6040
Mail: salg@meganor.dk

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